Can any other student in class respond to the questions? Are Bowyer's assumptions logical from what we know from earth science, physics, and (later in the year) chemistry dealing with heat losses and gains in water?
What about Coleman's? Where would the phosphate in the water come from in the first place? Why might there be a difference (if indeed it was a significant difference) like he mentions? Statistics people?
What about Bowyer's temperatures? Why are the ones he states "different" from those in the posted data tables?
Here is a chance for many of you to get the assignment done...respond or question.
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